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100% Egg Protein

100% Egg Protein

2 lb
$34.04


If the phrase "state-of-the-art" ever applied to a nutritional product, 100% Egg White Protein would be that product. When values of protein are measured, the scale utilized is the profile found in egg white, considered the absolute optimum. Many proteins on the market claiming to be made of 100% Egg White are blended with maltodextrin and often saturated with sugar for taste and flavors. In a world where optimum nutrition is a must for maximum results, inferior products are not the answer. If high quality Egg Protein is what you are looking for, Beverly International Nutrition is the only answer.

The measuring scale utilized by the U.S. Government for measuring the efficiency of protein is called PER (Protein Efficiency Ratio). On a scale of 4, the efficiency of Beverly International 100% Ultimate Egg White Protein is 3.9 - the absolute highest in the world! Most of the proteins sold today are made of cheap, inferior products such as soy bean or milk and egg combinations, where only 3% egg white is utilized and often saturated with sugar for taste. In addition, most of the PER ratios found on the market today rarely go above 2.5.

Some popular methods of using 100% Egg:
  • Beverly International 100% Egg Protein can be taken with whole food or added to protein shakes to increase the total protein content of your meals.
  • May be mixed with other high quality Beverly International products such as Mass Maker for a high quality and nutritional meal replacement.
Because artificial sweeteners are not added to 100% Egg Protein, you may want to add a calorie free sweetener of your choice to flavor your drinks.

For a chocolate flavor add 1 TBS. sugar-free powdered chocolate drink mix.
100% Egg Protein contains absolutely no added sugars, syrups, or colorings.

Nutrition Facts:
Serving Size: 1 scoop (28g)   
Servings Per Container: about 32 Powder
With 1 cup nonfat milk
 Amount Per Serving:  28g  
Calories 110  190
Calories from fat 0g  0
  % Daily Value**
 Total Fat 0g* 0% 0%
     Saturated Fat 0g 0% 0%
Cholesterol 0mg 0% 2%
Sodium 360mg 15% 20%
Total Carbohydrates 2g 1% 5%
     Dietary Fiber 0g 0% 0%
     Sugars 0g  
Protein 23g 44% 63%

Vitamins Per Serving: (% U.S. RDA)

 % Daily Value**
 Powder With 1 cup nonfat milk
 Vitamin A  0% 10%
Vitamin C 0% 4%
Calcium 2% 30%
Iron 2% 0%

*Amount in powder.
**Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients:
Egg White Solids, Natural Flavor, Papain and Bromelain.

Amino Acids per Serving:
Serving Size: 28g
Alanine 1.3g
Arginine 1.3g
Aspartic Acid  2.3g
Cystine 0.6g
Glutamic Acid  3.1g
Glycine 0.8g
Histidine 0.5g
Isoleucine** 1.3g
Leucine** 1.9g
Lysine** 1.6g
Methionine** 0.8g
Phenylalanine**  1.3g
Proline 0.9g
Serine  1.6g
Threonine** 1.0g
Tryptophan** 0.3g
Tyrosine 0.9g
Valine** 1.5g

**Essential Amino Acids


This product was added to our catalog on Tuesday 22 October, 2002.

To print this page, view the Beverly International 100% Egg Protein print friendly page.

No claims found on this web page or in print have been evaluated by the Food and Drug Administration. No descriptions listed on this web page are intended to diagnose, treat, cure, or prevent any disease. No claim or opinion about weight loss, bodybuilding or general health on this web page is intended to be, nor should be construed to be, medical advice. Please consult with a healthcare professional before starting any weight loss diet or exercise program. Descriptions and images are the property of the respective product manufacturers. Actual product may differ from image posted. This site is best viewed in 1024x768. Please contact us about any concerns about our nutritional supplements.


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